THIS LIGHTLY ROASTED DARK CHOCOLATE, MADE FROM A BLEND OF DOMINICAN-ORIGIN COCOA BEANS, IS BRIGHT, BALANCED, AND LINGERING.
Allergen Warning: Fruition products are made in a facility that contains peanuts, tree nuts, milk, wheat, eggs, soy, and sesame. There may be cross-contamination due to shared equipment.
Gold Winner: Best Origin Bar, Northwest Chocolate Awards.
Cocoa Content: 68%. Origin: Oko-Caribe, Duarte, Dominican Republic Weight: 30g/2.11oz.
Fruition endeavors to craft exceptional chocolate by starting with the selection of flavorful, ethically-sourced cocoa beans. At their workshop in the Catskill Mountains they roast, hand-sort, crack, winnow, refine, and conche in small batches using both modern and traditional techniques.
• Made in United States • Ingredients: Organic Cocoa Beans, Organic Cane Sugar, Cocoa Butter, Whole Vanilla Beans • Product Language: English • Storage: Shelf-stable • Weight: 1.06 oz (30 g)
